Meats Vegetables Salads Breakfast Appetizers & Snacks User Submitted


Jane's Kitchen

P.O. Box 2272
Harrison, AR 72602
870-741-9566
 
Broiled Chicken Breast Rolls


 

Print Recipe >

Email To A Friend >

Submit A Recipe >

Order Cavender's >


Ingredients

  • 1 whole chicken breast, skinned, halved lengthwise & boned
  • 1/2 package cream cheese, softened
  • 3/4 teaspoon prepared mustard
  • 1 Tablespoon butter, melted
  • 1/4 cup crushed cracker crumbs
  • garlic to taste
  • 1/4 teaspoon "Cavender's Greek Seasoning"

 

  Directions

1. Place breasts, bone side up on cutting board
2. Pound out from center with meat mallet
3. Season both sides of chicken breast with salt & pepper
4. Combine: softened cream cheese, mustard and "Cavender's Greek Seasoning"
5. Spread about 1 tablespoon of cream cheese mixture on 1 side of each chicken breast
6. Fold in sides and roll up Jelly-roll style
7. Brush with some butter, roll in crumbs, Broil 10 min, turn and brush with some butter, broil 10 min. more or until well done.